Bengal Gram Sprouts – Whole

Bengal Gram Sprouts – Whole

A good quality Bengal Grams are selected, Soaked in potable water, Sprouted and Hygienically processed in FSSAI approved Vegetable Processing unit by following IIHR Technical Inputs. Final products are Hand free packed and Freshness preserved until Delivery Point.

SKU: VEG-BGS-01 Category:

Description

Bengal Gram is the richest source of proteins in legumes and hence helps fuel the body. It is widely regarded for its nutritional properties. Sprouted Chane (Bengal Gram) are used in salads, curries as well as snacks.

Farm Fresh Bengal Gram Sprouts are sourced from the selected farms in India. A 100g of Bengal Gram Sprouts contains: Calories 364kcal, Total Fat 6.04g, Saturated Fat 0.626g, Polyunsaturated Fat 2.69g, Monounsaturated Fat 1.36g, Cholesterol 0mg, Sodium 24mg, Total Carbohydrate 60.65g, Dietary Fiber 17.4g, Sugars 10.7g, Protein 19.3g, Calcium 105mg, Iron 6.24mg, Potassium 875mg.

Value we Bring: FSSAI approved Vegetable Processing Unit| IIHR Technical Inputs followed| Standard Vegetable Washing Technology used | Removal of pesticides and germs from the Outer Layer/surface of vegetable using Indigenous techniques| Hygienic – Machine Cut & hand free packing| Freshness preserved until Delivery Point.

Disclaimer: The Nutritional values mentioned herein are standard universal values. Efforts are made to keep these nutritional values of the vegetable intact until the delivery. However these values may vary slightly based on the breed of the vegetable , soil quality, climatic conditions and may further change as they become older (from the day they are harvested/plucked from the tree)

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